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Cocktail: ‘Coyote Verde’

– Featuring: Dr. Sours Cocktail Bitter #17 ‘Aromex’ –


∙  1 bsp Caraway Syrup
∙ ½ oz Ancho Reyes Verde
∙  2/3 oz Banana-Cacao Shrub
∙  1 ½ oz Sotol Coyote
∙ 2 dashes Dr. Sours Bitter #17 (‘Aromex’)


Combine all ingredients in a big mixing glass, add ice and sitr gently up to 30 seconds to chill. Straight strain into a chilled cocktail glass without ice.


Garnish it with a peel of lima and a slice of fresh sweet pepper.